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We’re all about making awesome smoked meats.

We take top-quality, USDA-approved cuts, season them just right, and smoke them. Every small batch is made with love, so you get super fresh, tasty meat that’s ready to eat. It’s vacuum-sealed to stay perfect, whether you’re tossing it in a sandwich, salad, charcuterie board, or just snacking straight from the pack.

Planning a party, picnic, or a quick family lunch? Our meats are easy, delicious, and sure to make everyone happy.

More about us

FAQ

Every order is prepared in small batches, often cooked or packed after your order is placed. This ensures you receive the freshest possible smoked meats and deli items.

Yes! We ship across the United States using insulated packaging and ice packs to keep your order safe and fresh in transit.

We typically need 1–2 business days to prepare your order before it ships. Delivery times depend on the carrier and the shipping method you select at checkout.

or best results, refrigerate your items right away. Most products will last about 10–14 days unopened in the fridge, and many can be frozen to enjoy later.

Our deli foods are handcrafted in a licensed retail kitchen, but we are not USDA-inspected. This allows us to focus on small-batch, artisan-style products instead of mass production.

Because our food is perishable, we cannot accept returns. However, if there’s a shipping issue or your order arrives damaged, please contact us — we’ll make it right.

Yes! Our smoked meats make wonderful gifts, and we can also accommodate bulk or special orders. Just reach out and we’ll be happy to help.

We’re always happy to help. You can reach us by email or phone with any questions about shipping, storage, or product details.